Fresh, artisanal, delicious. Every day Gelatissimo’s artisan gelato makers are churning freshly made gelato in store with only the best ingredients, with no artificial colours or flavours. The Gelatissimo story began in 2002 when the first store opened in the heart of Sydney. The word of mouth spread and before long, there were queues out the door! We’re all about creating an authentic family friendly experience that makes people smile, and it all begins with delicious gelato. Gelatissimo is passionate about providing a range of vegan-friendly, dairy-friendly and nut-allergy friendly options to suit all and with an array of flavours available in-store, choosing is just half the fun!
Year established: 2002
Country of origin: Australia
Type of franchise: F&B
Number of units: 70+
Franchise Options: Master Franchise / Area Development / Multi-Unit Development Agreements
Other details: Available upon request
Email address: info@gelatissimo.com.au
