The inaugural D’Tandoor restaurant was opened at Damansara Utama in 1993. Since then, D’Tandoor had expanded overseas with 15 outlets.
Their focus locally is to expand throughout evey state while looking into the vast franchise opportunities of the United Kingdon, United States, Philipines, Thailand and Indonesia.
Today, D’Tandoor Malaysian Restaurant is definitely the biggest North Indian Restaurant chain in Malaysia.
Franchise Info
Company Name: D’Tandoor Food Industries Sdn. Bhd
Franchise Fees: RM60,000 (depends on location, population and economy for international)
Royalty: 5% of gross sales.
Initial Capital: RM250,000 – RM500,000 (local)
hi, i am from pakistan and soon planning to get settled in malaysia.I am interested in getting a franchise of your chain around KL. How should i proceed
Hello Mr. Faisal I am from Pakistan aswell. Due to bad situation of our country I am planning to move to Malaysia and interested in food franchising. May be you could provide me with useful data related to restaurant franchising. If you don’t mind me asking, can we get in touch please. My whatsapp # 0092-333-215-66-99.
Keen to know about this franchise and planning to open one outside the Klang Valley.
Hi Im Farah Akhbal Khan from Klang , Selangor . Im interested to open up a franchising restaurant in Klang. Please contact me at 0163800314
Looking forward for your reply