Popular Country and Western singer, Kenny Rogers and former Governor of the state of Kentucky, John Y. Brown Junior, originally set up Kenny Rogers ROASTERS in 1991. Seeing an opportunity to provide healthy and delicious food in a restaurant environment, Kenny Rogers ROASTERS opened its first restaurant in Coral Spring, Florida in August 1991.

Kenny Rogers ROASTERS is a casual dining restaurant with rotisserie-roasted chicken as its main core item complemented by a rich variety of hot and cold side dishes. This is made up of Kenny Rogers ROASTERS famous homemade muffins, jacket potatoes, vegetable salads, pastas, soups, desserts and beverages served in a friendly and comfortable environment.

Chicken Done Right

At Kenny Rogers Roasters, fresh chickens are marinated with citrus, herbs and spices. Then they are slowly turned over a rotisserie fire, allowing fat to escape, while sealing-in the roasted flavor.

So you can expect nothing less than a great meal every time you order one of our signature roast chickens.

Franchising with Kenny Rogers Roasters

From the initial evaluation of the site and determination of the menu and facility design through the pre-opening procedures, Kenny Rogers Roasters is there to guide and support its partners with:

• Experienced Operational and Management Support & Performance Monitoring
• Site Selection and Development Assistance
• Reliable Purchasing and Distributions Network
• Advertising and Marketing Programs Initiatives
• Comprehensive Franchise Training System with Ongoing Updates
• Innovative New Products

Key Facts

Roasters Asia Pacific (M) Sdn Bhd
Tel: 603 2145 3259
Email: enquire@krrinternational.com
Website: www.kennyrogersroasters.com
Franchise Fees: $20,000.00
Royalty: 4.0% of gross sales
Advertising production fund : 1% of gross sales
Initial Capital: $300,000.00 – $400,000.00