Only Mee Promises To Satisfy Your Hunger.
Only Mee Sdn Bhd, Malaysia’s first casual lifestyle noodle chain is famed for its freshly made noodles, served in a wide variety of the world’s popular flavours. The company, which comes under the umbrella of the Only World Group, is the culmination of years of experience and research in the food and beverage industry.
Glorious food all day long
At Only Mee, noodles are processed on the spot to ensure only the finest quality and freshest ingredients are used. Diners are spoilt for choice, as local favourites like Penang Assam Laksa, Penang Prawn Mee, Ipoh Curry Laksa, and Mee Rebus are served alongside international favourites such as Ginseng Duck Mee, Japanese Soba Udon, Italian Spaghetti Bolognaise, and Thai Green Curry Mee. Only Mee continues to thrive on the fact that noodles is a universal food that can be consumed by anyone and at any time of the day, be it as a hot breakfast, a quick lunch on a busy day, an afternoon snack or as dinner after a hard day at work.
What sets this home-grown noodle chain apart is their commitment to deliver fresh and tasty noodles of superior quality in a wide variety of offerings, with fast and efficient service in a clean and cozy environment. The company also continuously undertakes research and development work to extend its menu to cater to the changing taste of the population.
Only Mee’s ultimate ambition is to be the world’s number one noodle restaurant and the most sought after noodle franchise in the world.