Dragon-i

Inspired by the rich and diverse culinary offerings from China, especially from the regions of Shanghai, Szechuan, Beijing and Lanzhou, Dragon-i Restaurant Sdn Bhd, was established in 2004. It offers signature dishes such as xiao long bao (Shanghainese steamed meat dumplings) and la mian (hand-pulled noodles), traditional dishes proudly preserved by the Chinese over thousand of years. Each delicacy is prepared by highly-skilled chefs from mainland China using top quality ingredients to ensure authenticity in both presentation and taste.

Dragon-I Restaurant Sdn Bhd
Tel: 03-7806 3188
Email: kokfoong.sam@dragon-i.com.rny
Website: www.dragon-i.com.my
Franchise Fees: –
Marketing/A&P Fund: –
Royalty: –
Initial Capital: –

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