Ah Cheng Laksa

Ah Cheng Laksa has its origins since year 1960 in a small town in Alor Star, Kedah. A couple started peddling Asam Laksa to help make ends meet. Since then, the family’s recipe has been known for its unique flavour and special aroma. The business was taken over by one of their children, Ah Cheng, about ten years ago. She now operates from the family courtyard in a small town called Simpang Empat in Alor Star, Kedah.

Ah Cheng Laksa Sdn Bhd
Tel: 03-80817146
Email: ahchenglaksa@hotmail.my
Website: www.ahchenglaksa.com.my
Franchise Fees: –
Marketing/A&P Fund:-
Initial Capital: –

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